January: Cooking Lessons, Lunches & Dinners 2015

Saturday 3 at 13:00: 4-course wine pairing lunch

Thursday 8 at 10:00: Cooking lesson & lunch

Friday 9 at 12:30: 3-course wine pairing lunch

Wednesday 14 at 10:00: Cooking lesson & lunch

Saturday 17 at 13:00: 4-course wine pairing lunch

Wednesday 21 at 10:00: Cooking lesson & lunch

Friday 23 at 12:30: 3-course wine pairing lunch

Tuesday 27 at 10:00: Cooking lesson & lunch

Thursday 29 at 12:30: 3-course wine pairing lunch

VISITS & WINE TASTING: The taste of authentic Umbrian home cooking paired with the right wine.

4-COURSE LUNCH/DINNER OF TYPICAL PRODUCTS: seasonal menu of antipasto, pasta, meat, vegetable dishes & dessert € 37,00

3-COURSE LUNCH OF TYPICAL PRODUCTS: seasonal menu of antipasto, pasta, vegetable dishes & dessert € 27,00

UMBRIAN ANTIPASTO: Bruschetta with extra virgin olive oil, typical products of cured meats & cheeses and Sagrantino wine biscuits. € 20,00

published: 28 .12 .2014