February: Cooking Lessons, Lunches & Dinners 2012

Wednesday 8 at 10:00: Cooking lesson

Wednesday 8 at 13:00: 4-course wine pairing lunch

Friday 10 at 19:30: 4-course wine pairing dinner

Wednesday 15 at 10:00: Cooking Lesson

Wednesday 15 at 13:00: 4-course wine pairing lunch

Wednesday 22 at 10:00: Cooking lesson

Wednesday 22 at 13:00: 4-course wine pairing lunch

Friday, 24 at 13:00: Umbrian antipasto with wine tasting

VISITS & WINE TASTING: The taste of authentic Umbrian home cooking paired with the right wine.

4-COURSE LUNCH/DINNER OF TYPICAL PRODUCTS: seasonal menu of antipasto, pasta, meat, vegetable dishes & dessert € 35,00

UMBRIAN ANTIPASTO: Bruschetta with extra virgin olive oil, typical products of cured meats & cheeses and Sagrantino wine biscuits. € 20,00

published: 1 .2 .2012