Enogastronomic Events July 2011

Saturday 2, at 13: Umbrian Antipasto with wine tasting

Thursday 7 - at 12.30: 4-course wine pairing lunch

Wednesday 13 - at 10: Cooking lesson

Friday 15 - at 19.30: 4-course wine pairing dinner

Wednesday 20 - at 10: Cooking lesson

Thursday 21 - at 12.30: 4-course wine pairing lunch

Wednesday 27 - at 10: Cooking lesson

Friday 29 - at 16: Umbrian antipasto with wine tasting

Friday 29 - at 19.30: 4-course wine pairing lunch

VISITS & WINE TASTING: The taste of authentic Umbrian home cooking paired with the right wine.

4-COURSE LUNCH OF TYPICAL PRODUCTS: seasonal menu of antipasto, pasta, meat, vegetable dishes & dessert € 33,00

3-COURSE LUNCH OF TYPICAL PRODUCTS: seasonal menu of antipasto, pasta, vegetable dishes & dessert € 25,00

UMBRIAN ANTIPASTO: Bruschetta with extra virgin olive oil, typical products of cured meats & cheeses and Sagrantino wine biscuits. € 18,00

published: 1 .7 .2011