October: Cooking Lessons, Lunches & Dinners 2015

Wednesday 7 at 10:00: Cooking lesson

Friday 9 at 12:30: 3-course wine pairing lunch

Tuesday 13 at 12:30: 3-course wine pairing lunch

Wednesday 14 at 10:00: Cooking lesson

Friday 16 at 12:30: 3-course wine pairing lunch

Monday 19 at 12:30: 4-course wine pairing lunch

Tuesday 20 at 10:00: Cooking lesson (gluten free)

Friday 23 at 11:30: Wine pairing antipasto

Tuesday 27 at 10:00 : Cooking lesson

Friday 30 at 12:30: 3-course wine pairing lunch

VISITS & WINE TASTING: The taste of authentic Umbrian home cooking paired with the right wine.

4-COURSE LUNCH/DINNER OF TYPICAL PRODUCTS: seasonal menu of antipasto, pasta, meat, vegetable dishes & dessert € 37,00

3-COURSE LUNCH OF TYPICAL PRODUCTS: seasonal menu of antipasto, pasta, vegetable dishes & dessert € 27,00

UMBRIAN ANTIPASTO: Bruschetta with extra virgin olive oil, typical products of cured meats & cheeses and Sagrantino wine biscuits. € 20,00

published: 24 .9 .2015