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July: Cooking Lessons, Lunches & Dinners 2014
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Tuesday 1 at 12:30: 4-course wine pairing lunch
Tuesday 15 at 10:00: Cooking lesson – Umbrian Traditions
Friday 18 at 10:00: Cooking lesson – Umbrian Traditions
Sunday 20 - at 12:30: Umbrian antipasto & wine tasting
Wednesday 23 - at 12:30: 3-course wine pairing lunch
Tuesday 29 at 10:00: Cooking lesson – Umbrian Traditions
Wednesday 30 at 16:00: Umbrian antipasto & wine tasting
Thursday 31 at 12:30: 3-course wine pairing lunch
VISITS & WINE TASTING: The taste of authentic Umbrian home cooking paired with the right wine.
4-COURSE LUNCH/DINNER OF TYPICAL PRODUCTS: seasonal menu of antipasto, pasta, meat, vegetable dishes & dessert € 37,00
3-COURSE LUNCH OF TYPICAL PRODUCTS: seasonal menu of antipasto, pasta, vegetable dishes & dessert € 27,00
UMBRIAN ANTIPASTO:
Bruschetta with extra virgin olive oil, typical products of cured meats & cheeses and Sagrantino wine biscuits. € 20,00
published: 30
.6
.2014
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